Yesterday I visited my stylist Ivee (who is AMAZING) in Longwood at Candace Reed hair design. She made me blonde again :) I think I've been seeing Ivee for gosh 4 years? She did my hair for my wedding too. Seriously, she's fab!
For dinner we debated a few places and then setteled on what I think is the Best.Restaurant.Ever (see blog) Seasons 52! We wanted to stay pretty healthy, but still enjoy a great meal and Seasons fit that perfectly.
We made a reservation online using Open Table and good thing we did because that place was packed. One a Tuesday night! We had to wait past our reservation time, however the manager comped us an appetizer for the wait which I thought was great customer service. Kudos Seasons!
|Chipotle chicken skewer appetizer|
We stuck to our "usuals" for dinner. Kyle had the filet and I got grilled chicken with polenta, mushrooms, and broccoli. I don't even need the chicken...just give me the polenta! It's an herb polenta and it's so so so so creamy and good! I think I may just try to tackle my own polenta making this weekend!
I "thought" I might try to pass up a mini-indulgence, but who am I kidding! One red velvet cake for Kyle and a PB/Chocolate mousse for me!
|Kyle can't even wait until I take the pic the dive in!|
Do you have any date night traditions??
Love and foils,
Carissa & Kyle